Sunday, March 18, 2018

Indian Corn In Boyer's Mill



Back To The Old Grind!

2 comments:

  1. Never saw anyone actually eat Indian Corn - it was for decoration only. Wonder how it tastes?

    Merle

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  2. We have made bread with it, but I do not remember anything remarkably different, other than the bits of color. This is flint corn, and I wonder if anyone has made whiskey with it. According to an old timer many years ago, flint corn makes different tasting whiskey than dent corn. Who's up for risking 10 years in the Federal Pen?

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