Thursday, June 11, 2009
Basic Wedge Use In Bucking
This chainsaw student is trying out bucking with a wedge. He was new to saws, and really fell hard for horsepower and throwing chips. Bucking was done beginning on the compression side of the log until the cut began to close, then a wedge was put in to keep the cut open. Cutting continued out the tensioned side of the log. Notice how he kept his body out of line from the bar of the saw; that is a good habit to cultivate.
Just how enthusiastic was this guy? Here he is cutting a disc off the tree he dropped during the class at the Dixon Springs Ag Center. As I left the Ag Center for home, he was loading this into the trunk of his car for a souvenir.
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